Bovine Tuberculosis - Sun Dec 25, 2011
Posted: Wed May 23, 2012 3:45 pm
Poplap wrote:Sadly the cure/antidote for Bovine TB is still years away...
Check out the article on pages 14 to 16. (Theuns submitted photos on request of the Editor).
http://issuu.com/dzs-habitat/docs/habit ... geNumber=1
May 2010 info on this: http://wwwnc.cdc.gov/eid/article/16/5/0 ... rticle.htm
Warning: This photo is NOT for sensitive viewers:
Richprins wrote:Here's a quote:
The confirmation of results for bovine TB–infected buffaloes in Zimbabwe (Gonarezhou National Park) raises several questions regarding the transboundary spread of animal disease and has considerable management implications for the Great Limpopo Transfrontier Conservation Area. The most likely scenario is buffalo-to-buffalo contact across the boundary because the bovine TB cases reported here were located <45 km from the unfenced northern boundary of Kruger National Park. Buffaloes, especially bulls and young heifers, frequently move from herd to herd and may contribute to the spread of M. bovis by mixing with unexposed herds (7).
Although transboundary movements of buffaloes between Kruger and Gonarezhou have not been specifically documented, uncontrolled movements across the Limpopo River do occur. However, >12 wild species in Kruger have now been found to be infected by bovine TB (2). Most of these species are probably not effective sources of M. bovis infection for buffaloes, but the disease epidemiology could rely on multihost reservoirs (8).
Thus, a second scenario could be a buffalo-to–unidentified wild species–to-buffalo pathway, because species like greater kudu (Tragelaphus strepsiceros) appear to be able to maintain, spread, and even drive a bovine TB epidemic (4,9). A third scenario involves movement of infected livestock across the boundaries of the 3 countries of the Great Limpopo Transfrontier Conservation Area, resulting in cattle-to-buffalo transmission of bovine TB. As a last scenario, we cannot rule out the possibility that bovine TB infection of buffaloes has remained silent and undetected for decades in Zimbabwe.
TB has been around for some time, especially amongst domestic cattle. (It is not a natural disease in wild African animals, but "imported") and has little impact while animals are reasonably healthy, as with the current decade-long wet cycle.
Heaven help us should drought strike, for example.
Poplap wrote:I also would like to know what the latest statistics are in the KNP... Thanks for the quote, RP, looked at it last night. Also saw this in a couple of quotes (never knew this):
How can humans get bovine tuberculosis?
There are three ways humans can get bovine tuberculosis: By
* breathing or inhaling air contaminated with the bacteria after an infected animal or infected person coughs or sneezes very close by. It is very unlikely that an individual would contract tuberculosis from an animal by this method.
* drinking unpasteurized milk from an infected cow or eating raw or undercooked meat from an infected animal. The consumption of undercooked or raw meat poses the biggest threat for contracting bovine tuberculosis from venison.
* handling infected meat in the dressing and processing of animal carcasses, especially if hands aren't washed carefully prior to consuming food. There is very little risk that an individual would contract bovine tuberculosis by this method.
I wonder if this is still happening? (regrettably the article is undated):
It has been agreed that every case in which an emaciated lion is reported in KNP must be investigated. This will be done by the veterinarians of SANParks and the Department of Agriculture as a combined effort. Dewald Keet will provide pictures of animals representing the different condition scores to assist rangers, veterinary staff and other SANPark staff in recognizing emaciated lions. A full necropsy will be performed on each animal according to a SOP to confirm that it is infected with BTB and to gain as much information as possible from each case.
- http://sanparks.org.za/docs/conservatio ... PC_BTB.pdf
Poplap wrote:I also would like to know what the latest statistics are in the KNP... Thanks for the quote, RP, looked at it last night. Also saw this in a couple of quotes (never knew this):
How can humans get bovine tuberculosis?
There are three ways humans can get bovine tuberculosis: By
* breathing or inhaling air contaminated with the bacteria after an infected animal or infected person coughs or sneezes very close by. It is very unlikely that an individual would contract tuberculosis from an animal by this method.
* drinking unpasteurized milk from an infected cow or eating raw or undercooked meat from an infected animal. The consumption of undercooked or raw meat poses the biggest threat for contracting bovine tuberculosis from venison.
* handling infected meat in the dressing and processing of animal carcasses, especially if hands aren't washed carefully prior to consuming food. There is very little risk that an individual would contract bovine tuberculosis by this method.
I wonder if this is still happening? (regrettably the article is undated):
It has been agreed that every case in which an emaciated lion is reported in KNP must be investigated. This will be done by the veterinarians of SANParks and the Department of Agriculture as a combined effort. Dewald Keet will provide pictures of animals representing the different condition scores to assist rangers, veterinary staff and other SANPark staff in recognizing emaciated lions. A full necropsy will be performed on each animal according to a SOP to confirm that it is infected with BTB and to gain as much information as possible from each case.
- http://sanparks.org.za/docs/conservatio ... PC_BTB.pdf